Energy
72 kJ / 17 kcal
For our BIO organic products, we exclusively process selected ingredients from controlled organic agriculture. The product line is targeted towards all kitchen professionals who value high organic quality, taste and reliable processing
Pfefferoni, Weingeistessig, Speisesalz, Süßungsmittel: Saccharin, Farbstoff: Riboflavin.
efko cabbage specialities stand for the highest quality and traditional processing, optimally targeted towards the requirements of gastronomy.
The white and red cabbage is freshly harvested and processed, delicately incised and salt added for natural malolactic fermentation. This careful fermentation gives it its typical delicately tart taste that makes sauerkraut so versatile. Then the cabbage is seasoned with selected condiments according to a proven recipe and carefully heated. This eneusres a long shelf life without any preservatives at all. This processing helps to preserve valuable substances optimally.
Sauerkraut is not only tasty but also has physiological nutritional benefits. A tasty solution for cuisines that would like to successfully combine tradition and modern gastronomy.
Only efko will do!
Anyone who buys a product from efko can be sure that they are buying the best quality. We meet this requirement anew every day!
Since 1941